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Vegan Chicken Sandwich Round Up
BLAT WITH LEMON-BASIL MAYONNAISE
Yields 4 sandwiches
- 1/3 cup Vegenaise (or mayonnaise)
- 2 tablespoons chopped fresh basil
- 1/2 lemon, zested
- Fresh ground pepper
- 4 slices good bread, toasted
- 1 super ripe tomato, sliced thin
- 1 avocado, pitted, peeled, and sliced thin
- 8 slices bacon (or vegan bacon), cooked until crisp
- 1/2 cup broccoli sprouts
In a small bowl, stir together the Vegenaise, basil, lemon, and pepper.
Pile tomatoes, avocado slices, bacon, and broccoli on top of each sandwich. Top with an absurd amount of the basil-spiked Vegenaise. Serve immediately and enjoy!
Veganized Chinese Food